 | Description For making the crispiest crusts on your pizza, nothing works as nicely as a clay stone. Because it's made of clay it retains heat better and maintains an even cooking temperature from the center to the edges. The clay material also absorbs moisture – thus, a crispy crust. Made for baking pizza, it's also great for baking flat breads, rolls and focaccia. Brand/Manufacturer: Sassafras SKU: 2530 UPC: 022561025308
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