Description
Santoku knives have a narrower blade angle than traditional cooks knives. The Santoku manual knife sharpener applies a 17 degree edge to the blade. The sharpening process starts with coarse ceramic rods to set the edge and then finer ceramic rods are used to finish the sharpening.

Brand/Manufacturer: Wusthof
SKU: 2907
UPC: 4002293290706